2 cups flour
1 Tbsp. baking powder
1 tsp. salt
1/3 cup vegetable oil
2/3 cup milk
Mix flour, baking powder and salt. Pour in oil and milk. Mix with fork till just combined. Turn out on counter (the oil usually keeps this from sticking so you don't need flour on the counter). Knead 10 to 12 times. Roll and cut. Bake at 425 for 12 minutes.
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