2 lbs. ground beef
2 envelopes taco seasoning (or just season the ground beef with your own combination of spices)
4 eggs
3/4 cups milk
1 1/4 cups biscuit baking mix (or see below for homemade mix)
1/2 cup sour cream
2 to 3 cups chopped lettuce
3/4 cup chopped tomato
1/4 cup chopped green pepper
1/4 cup chopped green onions
2 cups shredded cheddar cheese (or colby jack)
Brown beef, drain. Add seasoning according to package directions. Spoon meat into greased 9 by 13 inch baking pan. Beat eggs and milk in bowl. Add biscuit mix and mix well (or throw all that in a blender and mix that way). Pour over meat and back at 400 degrees for 20 to 25 minutes till set and golden brown. Cool for 5-10 minutes. Spread sour cream over the top, sprinkle with remaining ingredients and serve immediately. 8 serving.
Biscuit mix: 1 cup and 2 Tbsp flour, 1 tsp baking powder, 1/2 tsp salt, 3 Tbsp oil or shortening
