Butterscotch oatmeal cookies

¾ cup margarine
 1 cup firmly packed brown sugar
 ½ cup sugar
 2 eggs
 2 tsp. Vanilla
 ½ tsp. Baking soda 
2 ¼ cups flour 
1 ½ cups quick oatmeal
 1 ¼ cups butterscotch chips

 Cream margarine and sugars, add eggs and vanilla and mix well. Add flour and baking soda, mix thoroughly. Stir in oatmeal and chips. Drop by spoonfuls on ungreased baking sheets and bake at 350 for 10-12 minutes or till set but a bit soft. Cool on racks.

 If you want to make them fancy, melt white chocolate chips and drizzle over the cooled cookies.